19 October 2017
Harvest promised to be wonderful.
Despite the hailstorm, our vines of Poncié have been spared.
Our crus' harvest has started in our new parcel of Saint-Amour on September 13th, then Brouilly, Moulin à Vent, to end up at Fleurie on September 22nd.
Our natural degrees are perfect : between 12 and 14%
