Participation au salon VINOVISION
- 17 January 2018
Jean-Etienne CHERMETTE sera présent au salon VINOVISION à Paris du 12 au 14 Février 2018 pour faire déguster l'ensemble de la gamme de Domaines …
PARTICIPATION AU SALON SAINT GERMAIN LES CORBEIL
- 17 November 2017
Venez déguster l'ensemble de la gamme des 2016 ainsi que les primeurs, en compagnie de Pierre-Marie CHERMETTE le samedi 18 Novembre au Salon Culture & Vin à …
BEAUJOLAIS PRIMEUR VIEILLES VIGNES
- 8 November 2017
The wine is intense and concentrated : deep color, richness and lenght in mouth by the density of the tannins. Thereby the aroma and the savor that dominate recall blackberry and …
BEAUJOLAIS PRIMEUR LES GRIOTTES
- 8 November 2017
The wine is juicy and sweet. It is dense in mouth but keeps a smooth and supple side, which wasn't easy to obtain because of the concentration of the grapes. A cuvée richer …
Exit of the BEAUJOLAIS NOUVEAU 16th November at 00h00
- 8 November 2017
The following description in partly inspired by the comments of Olivier Poussier, Wolrd Best Wine Waiter, during his wine tasting. 2017 is a very interesting vintage with …
VINIFICATION : Our team of oenology
- 8 November 2017
Jean-Etienne realized his first real vintage and took in hand all the cuvage under the watchful eye of Pierre-Marie who has let a great autonomy to the winemaking team. …
HARVEST 2017 : Beaujolais from September 1st to 21st
- 25 October 2017
Our vines had suffered a serious Sping frost in Saint Verand which reduced the yield of Beaujolais vines. Spring has been warm and dry and since May we are having an …
PRESSING AND WINEMAKING 2017
- 19 October 2017
The new plantations give the first pressing of Primeur Les Griottes. The juices are sweet and concentrated. Due to the excellent ripeness and quality of the grapes, …
HARVEST 2017 : Crus from September 13th to 22nd
- 19 October 2017
Harvest promised to be wonderful. Despite the hailstorm, our vines of Poncié have been spared. Our crus' harvest has started in our new parcel of Saint-Amour on …
HARVEST 2017 : Beaujolais from September 1st to 21st
- 19 October 2017
Our wines has suffered a serious Sping frost in SAint Verand which reduced the yield of Beaujolais vines. Spring has been warm and dry and since May we are having an …
HARVESTS : BROUILLY
- 6 September 2017
The yield started yesterday in Brouilly; the grapes are very sweet and concentrated.