Gérard has started budding. This operation consists in removing the unwanted buds on each vine to make pruning easier next winter. It also helps limit the number …
The grass is beginning to grow. As part of our use of sustainable agricultural methods, we choose to weed using a ploughshare. Here you can see René and …
Our spring bottling started with Beaujolais Les Griottes 2009. It is carried out on the estate by Peguet, who bring their bottling line with them to Domaine du Vissoux.
Snow covered Saint-Vérand for over two weeks. This was really good for the soil but put us behind in our pruning.
The Chermettes take part in 3 tastings during a flying visit to New York, Chicago and Washington, where they joined their importer Peter Weygandt and his daughter Ida. They were …
We will be at the following fairs: - 20th and 21st March at La Vigne et le Vin in Villebarou (Blois). - 10-11-12 April Vinicircus in Hédé (Rennes).
Martine and Pierre-Marie Chermette go to Italiy and visit their friends on their magnificent estates of Vajra in Barolo and Isole & Olena in the Chianti region.
A team from TF1 (the French mainstream commercial TV station) came to film us getting ready for the harvest for the One o’clock news of 24th August 2009. We would like to …
The 2009 grape harvest, a vintage with exceptional promise. "I have never seen such great grapes both in quantity and quality in all our terroirs combined." Maurice Chermette 97 …
Martine and Pierre-Marie Chermette went to Tignes and visited two great restaurants that they highly recommend. Le Chalet l'Edelweiss on the Mangard au Fornet slope in Val …
Martine and Pierre-Marie Chermette prospecting the Indian market in Mumbai and Delhi. They discovered another world. The Indian importers we met gave us a warm welcome. Some of …
Olivier POELS from Revue du Vin de France came to Domaine du Vissoux for a 15 year vertical tasting of Moulin à Vent. See n° 539 of March 2010 page 67, that you can …